Press Room


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RocketSpace + Rabobank Announce Startups Selected for TERRA Cohort II
RocketSpace Blog

"Founding partners Rabobank and RocketSpace, along with TERRA’s corporate collaborators — NestleAgroFreshBASFBeta San MiguelGivaudanGrainCorpGriffith FoodsGrupo Azucarero Mexico/CULTIBA, and OSI Group — selected Cohort II from a competitive applicant pool of hundreds of startups from around the world."


Plug and Play Announces Their Fall 2017 Batches
Markets Insider

"After reviewing 2,800 startups, we are proud to welcome the 101 startups into our innovation platforms. Together, with our team members and community, Plug and Play's goal is to showcase the startups to at least 30 corporate partners and 30 investors per vertical in the next 100 days."


Plug and Play Fall 2017: 101 Startups
Plug and Play

"Pyur Solutions cuts out the ubiquity of synthetic chemicals with non-toxic, biodegradable, plant-based solutions and in doing so, collapses a trade-off between natural, good-for-you solutions and solutions that work."

The Coca-Cola Company Commercialization Program

"This year’s corporate roster adds Porsche North America and SunTrust Bank to the lineup from 2016, including Capgemini, Coca-Cola, COX Enterprises, InterContinental Hotels Group, The Weather Company."

Welcome 2017 BridgeCommunity Startup Cohort
BridgeCommunity Blog

"Pyur Solutions cuts out the ubiquity of synthetics with non-toxic, biodegradable, plant-based pesticides, full of ingredients you can trust."

5 Companies That Are Making Our Lives Easier
Huffington Post Business

"One of the most fascinating and applicable advancements in technology has been in the activity in food production and agricultural markets. Pyur Solutions provide field-proven technology and have provided natural pest control solutions to the agricultural and commercial markets."

5 Entrepreneurs Disrupting Industry With Sustainable Companies
Thrive Global

"Each of Pyur Solutions’ products is non-toxic, organic, bio-degradable, plant based, and additive free. They are truly disrupting the pest control industry with their extensive line of products."

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Students Pitch Everything From Non-Toxic Pesticides To Fashion Startups At Collegiate Entrepreneurial Contest TigerLaunch

"...the other winners Friday were Pyur Solutions, a non-toxic pesticide for eliminating fleas, ants, cockroaches and other insect pests..."

TigerLaunch Seattle Regionals: Ideas Turned To Reality
The Daily

"Pyur Solutions, an all-natural, non-toxic, biodegradable solution to pest control, was awarded first place."


Nandeet Mehta, CEO & Founder, Pyur Solutions

"Pyur Solutions produces natural pest-control solutions. They are all plant-based and 100% biodegradable, leaving no synthetic runoffs or waste behind."

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Trailblazing Solutions To The Global Food Crisis
University of California Los Angeles Newsroom

“Today we honor 30 young people who have devoted their lives to addressing some of the most important topics of our day,” Napolitano said. “Food is at the heart of issues related to sustainability, climate security and healthy communities.”

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Keep Your Eyes On These 30 Changemakers Under 30
Civil Eats

"Amidst all the hard-to-read food news these days, there is one obvious silver lining: Young people everywhere are on fire with a desire to change the system. We’ve reported on the growing number of colleges and universities with degree programs and special food and agriculture-related courses popping up in recent years. Now, there’s a wave of young professionals pushing the food envelope."


University of California Announces Global Food Initiative 30 Under 30 Awards
University Of California Pressroom

"The 30 Under 30 Awards recognize individuals both inside and outside the UC system who have made outstanding contributions to fields including food production, food access and security, food sourcing, food education and communication, and food policy and public impact. The honorees were selected through a comprehensive nomination and review process, with a selection committee of industry leaders and influential voices in the food movement, both from within the UC system and the broader public."